Classic Chicken Biryani Recipe
Master the art of making authentic Chicken Biryani at home with our detailed, step-by-step recipe that guarantees flavour in every bite.
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Ingredients
- Ingredient A (e.g., 2 cups flour)
- Ingredient B (e.g., 1 cup sugar)
- Ingredient C (e.g., 2 eggs)
- Ingredient D (e.g., 1/2 cup butter)
Instructions
- First, preheat your oven to 350°F (175°C).
- In a large bowl, mix together the dry ingredients.
- In a separate bowl, whisk the wet ingredients.
- Gradually combine the wet and dry ingredients until a smooth batter forms.
- Pour the batter into a greased baking pan and bake for 30-35 minutes.
- Let cool, then serve and enjoy!